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Everyday and specialty rice varieties — from fluffy Sona Masoori to aromatic Basmati and idli-ready parboiled rice.
Basmati Rice 1kg
Boiled Rice 1kg
Idli Rice 1kg
Jeera Rice 1kg
Sona Masoori Rice 5kg
Anil Roasted Vermicelli 500g
Bansi Rava 1kg
Besan 500g